Description

know that wine is best consumed with red meats?

As uncork a wine without spilling inside?

At what temperature is it served?

from where is the strain, Merlot, Cabernet, Carménère?


sommelier wants to teach you, the secrets and history of the great wines of the world, giving yourself practical tips for you to share it together with your friends,

learns of this drink that accompanied the tables of the world for years